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Chocolate Pear Cake

If you are looking for a simple chocolate pear cake recipe, here is the one! The most time consuming part is melting the butter and chocolate. The rest is mixing all the ingredients together. And the final part is tucking the pears into the batter. And this is it! ALERT NOTE: you do not cut the pears, you DO. NOT. They are the most beautiful part of this cake, especially when served, you will see!

Coffee and Walnut Cake

But instead of the coffee and walnut cake, let’s talk about coffee first. This time about cappuccino. Have you ever heard that Italians do not drink cappuccino after 11 am? This is weird but true. And you know the funny part of this whole story? Since when I live in Italy, I got used to it and would hardly have one after 11 am. Do you think you would change your habits? In any case, don’t worry too much. I have some good news for you! (read further)

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Tofu Coconut Curry | Tofu Curry

The tofu coconut curry is all about spices. The list of them may seem long, but each and every of them plays an important role in getting THAT flavor. When people ask me what I bring from Lithuania, one of the most important things on my list is…. SPICES! We do have a lot, and all and any can be bought by weight. I load my luggage with sooo many different varieties, so I know I can make this tofu curry or any other dish anytime. How do you get along with spices? Let me know in the comments below!

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Mascarpone Cake | Apple Mascarpone Cake

The apple mascarpone cake is sooooo moist and so delicious. What makes it so special? It is the mascarpone cheese. Really GENIUS! There is one thing I A-D-O-R-E about this cake: you do not necessarily have to have apples. No worries if you don’t, you can use the same base yet with other ingredient such as pears or berries, or even chocolate chips. Would you believe me if I said that the apple option is the best?

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Eggplant Parmigiana | Easy Eggplant Parmesan

I can’t wait for the ding of the oven that I am at the dining table with my fork ready for a bite of eggplant parmigiana. This easy eggplant parmesan dish speaks for itself: super tender, full of beautiful texture and flavors. The secret in getting the most delicious eggplant parmigiana is…. fried eggplant. Oh yessss, I hope it’s your cheat day today, if not, let’s keep any diet aside for a moment (we can get back on the track tomorrow). Deal?

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Duchess Potatoes

Soft inside and crunchy outside, this is what duchess potatoes are! The duchess potatoes are so easy to make, and look amazingly as side dish with meat or fish. A fancy meringue shape potatoes will definitely be attention winners on any table. Can you imagine eating them as a snack? Oh ok, I thought I am not the only one lol

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Vanilla Pudding

The Italian recipes not only have more vanilla cream dessert making options. Some use the same base to make the chocolate cream dessert. Let’s try this one for now, and let’s put some chopped chocolate or chocolate chips this time to get more flavor. So let’s get started!

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Thumbprint Cookies

The thumbprint cookies can be made with any type of jam or marmalade. I had some orange marmalade (that is a special one as it is made by my Grandma :)) so I used it for the cookies this time. If I had to go for another jam or marmalade, I would use cranberry or raspberry jam. Both are a bit bitter and I trust they both make the thumbprint cookies really delicious.

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Chocolate Salami

I know this chocolate salami since I was a kid. I remember my mom making it at times, and it was one of the most delicious sweets. There are quite many combinations of this chocolate salami, yet the one I share below is my favorite. I like this one because it has some bitter cocoa in it that makes the flavor even stronger (some people make it with dark chocolate instead). And those hazelnuts. Ohhh those roasted hazelnuts!