The spinach bacon quiche is a very quick-to-make dish. It is basically just mixing the ingredients and giving them some time to cook. Not only it turns out beautiful, it is extremely delicious, too!
This spinach bacon quiche has a great mix of flavors and texture: soft and fluffy egg and spinach mixture, and the crunchy pieces of bacon that you find here and there all over the quich. Oh and the cheese, I love the cheese! As the bacon and cheese are salty, you do not need to use any additional salt! This is great, isn't it?
Another great thing about this spinach bacon quiche is that it is so quick to make. I usually have some veggies in my freezer, and frozen spinach is one of them. So if you have some eggs and cheese in your fridge, this quiche can be a great option for your last minute meal. Kids love colors in their plates, so they will absolutely love this one too.
Give this crustless spinach bacon quich a try! And remember to take a picture and let me know how it turned out. I will be glad to see your result on Instagram (remember to tag me @pasta_pesto_pizza so I can see it too :) )
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